Hsin Li Hsiang Food Co., Ltd.’s Sugar Free Pork Floss contains 30 percent less salt than the original. It is suitable for diabetics and those with high blood pressure. This product uses a sugar substitute, maintaining the flavor while lowering its caloric value. With a protein content of 60g per100g and higher, it is one of the best sources of protein on the market. Hsin Li Hsiang’s Sugar Free Pork Floss does not contain preservatives. In addition, single serving packages keep the product fresh, and GMP product certification assures consumers of its quality. This product has a NTD10 million insurance policy for product liability.
Packaging Specifications: 12 boxes/carton
Method of preservation: Keep in a cool, dry place, avoid humidity, high temperatures, and sunlight. Eat quickly after opening.
Ingredients: Pork, vegetable oil, bean powder, vitamin E (anti-oxidant), β-carotene, artificial seasonings (sweetener, sulphur lactone)
**Health Note: Those suffering from Phenylketonuria (PKU) should not eat this product. Infants, small children, and pregnant women should also avoid this product.**
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